“ 10/10 do recommend, Sincere ( I hope I'm spelling his name correctly) was super friendly and let us yap his head off recommended some pretty good drinks too. Sorry my pictures kinda suck lol ”

“ OMG! Instant five star. This was perfect! The seasonings, the spice level, the ability to add more protein, it's all I could ask for. A perfect low carb meal, customizable to keto. Maybe some garlic noodles next time. You'll want something additional to dip in THAT SAUCE. It's not often I want to visit the same restaurant for the same meal two days in a row, but this may be one of those occasions! The service was also kind and attentive. Wear casual clothes, though ”

“ This is my second time here, I couldn't wait to return because my first visit was a delight. The server I ordered from the Boiler bag portion of the menu which was a pound of shrimp with the head cut off along with a side of garlic noodles and three boiled eggs with the Cap't Loui mild sauce. ”

“ Food 9/10 Service 9.5/10 Vibes 6/10. Extra 1 point cause it's clean. Been here twice now, I think the capt. loui sauce is Amazing. Oh & I get it extra hot, & it taste extra hot I love that, most places spice level doesn't add up to what you order but here definitely does. Everything tasted fresh. Would definitely return . ”

“ We finally have a decent Seafood Boil restaurant on the East Side of town! Hubby is a Seafood boil lover so we came here for Father's Day and they did not disappoint. Parking: There is limited parking on the side of the establishment that is metered however there is a garage located towards the back corner of the restaurant where they validate for at least an hour and a half. We love validated parking!! We made a reservation but it was not needed. However, seating is limited so I would recommend doing a reservation to be on the safe side. We had the pleasure of being assisted by Sincere. He was very personable, quick and attentive our entire duration. We both ordered the 2 lb boil combo which comes with a free side. Each bag comes with one corn and one potato and you can opt to have all corn (if you're a corn lover like me) for $.50 extra. Pricing was decent but can fluctuate as it's market price. Food was plentiful! I had mussels, shrimp and crawfish in the Cap't Louis Sauce mild *chefs kisses*. Hubby had the Snow Crab, Shrimp and Crawfish and devoured the whole bag. Ambience was family friendly for a Sunday evening but I can definitely see it as a go to spot to catch some sports as they had plenty of big screens. We can't wait to come back and try the other menu options available! ”

“ I've been craving seafood boil for months and remember being very satisfied having tried one of their locations back in Massachusetts. Because I gathered 10 people together, I figured it was best to make reservations just in case for 6 pm on a Friday. I was surprised to find them almost empty when I arrived, but by the end of the meal most tables were filled. I was seated right away by the owner who doubled as the host. Between us, we managed to clear over 10 lbs of seafood almost rolling out the door. We tried their shrimp (head on of course, crawfish, mussels, variety of crab, and so much more. For side we had to get their garlic noodles, which taste just like back at home, plus their truffle fries, garlic noodles, and the add-ins incorporated into the seafood bag itself. Sauce choice was the Cap't Loui at medium spice level and we were all happy with it as it was comfortable heat. Overall, everything was great. Seafood was perfect, sides were prepared with care, staff were warm AND they validated parking for the first 100 minutes. I will certainly be a returning customer and recommend others to give them your support! ”

“ What a great experience! A day or so after Christmas, my friend, her family and I were on the hunt for a restaurant to comfortably accommodate 9+ people at the last minute. I figured that seafood is always a great idea but where to go? I'm picky about my seafood because my mom makes the best seafood boil and idk lol. I haven't ventured out to many seafood restaurants in Atlanta yet, but I knew that my fellow Yelpers would have some thoughts on the matter and you all led me here! We visited on a holiday weekday around 7pm and making reservations on their site was super easy. There was a bunch of parking out front but I believe they share it with the neighboring businesses. There's also a parking garage. My first impression was great because I looked down and saw their logo being flashed onto the ground in front of their door like the bag signal lol. Nice touch. When I arrived (5min late) my friends and family were already seated and had ordered drinks. I think that shows how quick the seating was, which is always appreciated. Our waitress for the night was so patient and really handled our large party like a pro! I ended up ordering one of their bagged cocktails and y'all. At first I thought, "they couldn't fill this baby up more?" I should learn to shutup because I barely got past 30% of that pouch. They really made a point. I'm a lightweight, I need a juice box size next time lol. It was tasty though! I recommend for the girlies lol. Prices were incredibly reasonable imo, pretty on par for the market. I ended up ordering the mussels with garlic noodles and garlic bread. Listen friends. Those garlic noodles moved something in me. They were SO good, wow. Get the noodles. The garlic bread was also good. My mussels were fantastic paired with the hot Cap't Loui sauce! I love when I order a certain spice level and the restaurant takes it as a challenge lol. I had more empty shells than I'd love, but I still had plenty to enjoy. Their lunch specials are also amazing so don't be surprised if you see me there! ”